Catering Engineering

We’ve been serving the sector for over three decades, providing commercial kitchen services in a wide range of settings, including hospitality, education, leisure and healthcare.

engineer servicing a cooker

Expertise you can trust

Whether you’re running a high-pressure commercial kitchen or a multi-site catering operation across schools or hospitals, our technical engineering services are designed around you.

We know the importance of safe, efficient, and cost-effective solutions you can rely on, which is why so many clients trust us with their business.

From food prep areas and hygiene systems, to cooking equipment and waste management, we’re Scotland’s one-stop shop for every aspect of commercial catering engineering.

We undertake one-off installs to full project management and turnkey delivery, backed by after-sales care and servicing, with unrivalled expertise and the highest standards of quality and safety across all our work.

Where quality and excellence come as standard.

Commercial kitchen design and installation

Delivering your vision, from planning to turnkey operation.

After-sales maintenance & service

We'll keep you running smoothly with a range of plans and options.

Responsive emergency callouts

There when you need us, for fault diagnosis and first fix solutions.

Fit-out & Refurbishment

Our expertise makes the most of your space and budget.

Equipment sales & servicing

All leading makes and models supplied and maintained.

Talk to us today

Whatever your catering engineering needs, we're here to help.

Catering Engineering Services

gas safety

Service & Maintenance

When your kitchen is the heart of your business, it pays to show it some love. Our planned catering maintenance and service programmes help prevent failures before they happen, improving the efficiency and lifecycle of your commercial catering assets.  Our in-house commercial catering engineers have the in-depth expertise needed to ensure your business is never put on the back burner, through fault or failure, providing everything from routine servicing to responsive and emergency repairs.

Covering all makes and models, our highly qualified engineers are dedicated to saving you time, money and stress.

We also make sure you’re fully compliant in gas and electrical safety, with annual checks and certificates, for complete peace of mind. 

Design & Installation

Whether you’re a hospitality entrepreneur or public service contract manager, we know that great design is the foundation of effective commercial kitchen management. 

From maximising floorspace to ensuring efficient workflow, our highly experienced designers work with you to create the perfect environment to serve up success.

We take the time to understand your vision (as well as your constraints), producing bespoke solutions to suit your unique needs. We use our experience to mix and match tried and tested elements with individual creativity, suited to both your budget and ambitions. 

We offer a full foodservice project management service and when it all looks picture perfect, our team of professional tradesmen will install, test and check everything, so you’re ready to go. We can even train your staff on equipment operation and best-practice, and offer full business back-up with our range of maintenance, repair and service options. 

empty commercial kitchen
Rational cooking appliance

Catering Equipment Sales

Choosing the right catering equipment is key to any successful commercial kitchen. From large stoves and cold stores to a specialist sous vide or mixer, we’ve been supplying professional kitchen appliances across Scotland’s catering sector for three decades.

We work with all the major catering manufactures and brands to bring you a wide choice at excellent value. Not sure what you want or what suits your space? Our experts can advise on the best options for your budget and premises and will work with you to make sure you get exactly what you need, when you need it. And it’s not just appliances – our range covers everything from commercial food preparation areas and servery, to hygiene systems and waste management. 

We have built a reputation for industry excellence over many years, so clients can be sure they’re getting the best sales service at best value.

Why work with Lovat's?

Client case studies

Find out more about why so many clients choose Lovats for all their commercial catering facility needs by taking a look at some recent projects.

Chat with one of our experts today

Our friendly team and here and ready to help with all your catering engineering questions and enquiries.

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